Wednesday, November 9, 2011

Why Living Foods are Crucial for Health

Foods in their natural state are truly as nature designed. They are also the most biocompatable with the human body.

All foods carry energy. That food is then passed into our body when we eat it. Eating a plate full of dead, processed food will do virtually nothing for your health.

Science proves that cooking not only destroys nutrition and enzymes, but also chemically changes foods from the substances needed for health into free radicals that have cancer-causing potential. Studies have also shown that cooked foods increase white blood cell activity.

To make sure you got a clear visualisation of that one particular sentence, I'm going to repeat it..."Eating a plate full of DEAD, PROCESSED FOOD will do virtually NOTHING for your health!" Got the picture?

Great changes may not happen right away, but with effort even the difficult may become easy.

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