Oh my garden was so good to me this year! I have a ton of butternut squash! One of my favorite ways to cook butternut squash is to roast it. It's so simple.
Preheat your oven to 400
Peel butternut squash with a vegetable peeler
scoop out the seeds (don't throw them out!)
cube squash into small pieces
and bake for about 30-40 minutes!
I spray the bar pan with my misto olive oil spray.
That's it! Perfect side dish, or a great addition to a salad! |
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